Faculty of Agriculture and Environment

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Improving nutrition-sensitive value chains of African indigenous vegetables: current trends in postharvest management and processing
(Frontiers sustainable food systems, 202-06-15) Elolu, Samuel; Byarugaba, Rachel; Opiyo, Arnold Mathew; Nakimbugwe, Dorothy; Mithöfer, Dagmar; Huyskens-Keil, Susanne
The value chains of African indigenous vegetables (AIVs) are highly constrained by high postharvest losses (up to 50%) along the chain, largely occasioned by poor postharvest management and a lack of optimized processing technologies. The technologies and practices are key technical aspects that can transform the capacity of the chain by enhancing the overall value generated from the system. AIVs have recently experienced an increase in demand due to their high nutritional value and the opportunity they present to enhance rural incomes, since they are predominantly produced by smallholder farmers in rural and peri-urban areas. This implies that they can positively contribute to increased availability and hence supply of nutritious food within local food systems. Furthermore, the fact that half of the economic value of AIVs is potentially lost due to inappropriate postharvest management and inadequate processing demonstrates the potential that related interventions and transformations could have in enhancing and preserving value along AIV value chains. Currently, the approaches applied to reduce food waste, preserve nutritional quality, and add value to AIVs are largely traditional in nature. They require upgrading and need to be aligned toward achieving a nutrition-sensitive value chain. By looking at these as value creation processes, this mini-review examines the current postharvest management practices, highlights relevant new and innovative technologies and related challenges, and suggests potential options to improve the benefits for AIV value chain actors and thus contribute to a sustainable transformation of nutrition-sensitive food systems.
Financial performance and technical efficiency differentials for apicultural technologies in Nakaseke district, Uganda
(College of Business, Tennessee State University, 2014-01) Kalule, Stephen W.; Ssebbale, Edrisa
Despite apiculture being potentially a large income earner, the financial performance of various apicultural technologies at farm-level is still poor yet very few studies have delved in this sub sector. Using a representative sample of 69 respondents from Nakaseke District, the Ordered Probit analysis revealed that farming experience, apiary plot size, shortness of distance of water source and hive colonization levels were the major positive determinants of apicultural financial performance. A Stochastic Frontier Analysis (SFA) suggested that 62% and 76% of the total variation in honey output in traditional and improved technologies was due to technical inefficiency. The high efficiency levels in traditional technology seemed to suggest that more honey output would only be realized through introduction of improved technologies rather than focusing on technical skills while the low efficiency in improved technology would be improved using technical training. The study recommended policy incentives ranging from specific commodity-targeting extension messages, provision of low interest rate credit products and baiting materials to enhence efficiency.
Genetic Characterization of Alupe Napier Grass Accessions Based on Simple Sequence Repeat Markers
(American Journal of Experimental Agriculture, 2015-02-24) Kawube, Geofrey; Kabirizi, Jolly; Namazzi, Clementine
Genetic variability of 23 Napier grass clones, 22 of which were collected from Kenya Agricultural Research Institute – at Alupe in Kenya was determined using 17 simple sequence repeat (SSR) markers. All markers were polymorphic with the most discriminative being PSMP2267. Average gene diversity among the Napier grass clones was 0.54 with an average heterozygosity of 0.63. Total number of alleles across all loci was 90 with mean number of alleles per locus of 5.29 and a mean polymorphic information content of 0.50. Results also indicate a high genetic distance among the Napier grass clones with the most distant clone being 16814 while the closest was between kakamega1 and kakamega2 and kakamega2 and kakamega3. Principal Co-ordinates Analysis did not group the clones in a definitive structure, with most clones scattered. However, the SSR markers grouped the clones into two clusters derived from a dendogram generated by Neighbour joining analysis with clone 16814 being alone in a cluster. Clone Kakamega1, Kakamega2 and Kakamega3 as very closely related. These findings are key in guiding selection of clones for inclusion in breeding programs and conservation of Napier grass
Napier grass stunt disease prevalence, incidence, severity and genetic variability of the associated phytoplasma in Uganda
(Elsevier Ltd., 2015-04-30) Kawube, Geofrey; Talwana, Herbert; Nicolaisen, Mogens; Alicai, Titus; Otim, Michael; Kabirizi, Jolly; Mukwaya, Anthony; Nielsen, Steen Lykke
The prevalence, incidence and severity of Napier grass stunt disease (NGSD) caused by phytoplasma on Pennisetum purpureum, the main fodder for livestock under intensive and semi-intensive management systems in Uganda were determined following a field survey carried out in 17 districts. A total of 298 Napier grass fields were visited and NGSD status visually assessed and 1192 samples collected for identification and confirmation of the phytoplasma by polymerase chain reaction (PCR) assays using universal primers P1/P6 nested with R16F2n/R16R2n and, tuf primers 890/340 nested with 835 and 400. From these, 221 PCR products were sequenced and sequences aligned. Napier grass stunt disease is widely spread at an epidemic proportion, with the districts at different risk levels. The most affected districts are in central, East and North parts of the country while those in the west are least affected. Sequence alignments and Blast searches showed that the phytoplasma causing NGSD in Uganda belonged to the phytoplasma group 16SrXI, with single nucleotide sequence variants in a few districts. Therefore, there is a need for development of an area wide NGSD management strategy to contain the disease.
Temporal Dynamics of Napier Grass Stunt Disease as Influenced by Napier Grass Clones and Initial Inoculum
(merican Journal of Experimental Agriculture, 2015-05-09) Kawube, Geofrey; Talwana, Herbert; Alicai, Titus; Otim, Michael; Mukwaya, Anthony; Kabirizi, Jolly
Napier grass stunt disease (NGSD) is the main biotic factor limiting Napier grass production in the East African region. Its management is, however, hampered by inadequate epidemiological information. This study determined the temporal spread of NGSD in Napier grass fields. A field experiment was setup at National Crops Resources Research Institute, Namulonge in Uganda to determine the influence of initial inoculum and clones on the spread of NSD in the field. The experiment was arranged in a randomized Complete Block Design and replicated 4 times. The initial inoculum levels used were 0%, 10%, 20% and 30% while the clones included KW4, local/wild type and P99, respectively. Napier grass stunt disease incidence data was recorded at 60 days intervals starting 90 days after planting up to 450 days. Napier grass was cut back to a height of 5 cm above ground after each data collection. Gompertz model was found to adequately describe NGSD temporal spread, the basis on which all incidence data was transformed. Results indicate that NGSD symptoms appeared in the field after 150 days after planting. However, NGSD incidence at the time was influenced by initial inoculum levels and type of clone. Plots with higher levels of initial inoculum density reached epidemic levels faster than those without. Disease incidence increased with increase in levels of initial inoculum and time, doubling after every 13.8 to 29.8 days, as such the rate of disease spread is moderate. The disease progression was fastest in clone P99 followed by KW4 and least in local. Final NGSD incidence and Area Under Disease Progress Curve (AUDPC) were linearly related with the NGSD incidence at the time the disease was first detected; indicating that incidence at NSD detection can be used to predict the final disease and AUDPC in the field. Therefore, deployment of measures that reduce initial inoculum is important in control of the disease.
Genetic Diversity in Napier Grass (Pennisetum purpureum) Assessed by SSR Markers
(Canadian Center of Science and Education, 2015-06-15) Kawube, Geofrey; Alicai, Titus; Wanjala, Bramwel; Njahira, Moses; Awalla, Juma; Skilton, Robert
Understanding of genetic diversity among Napier grass is very important for selection and improvement of Napier grass breeding population. This study determined the genetic diversity among the farmer preferred, wild(local) and selected ILRI gene-bank Napier grass clones using 23 SSR markers selected from pearl millet, maize and sorghum. The results indicated polymorphism among the SSR markers, revealing a total of 339 alleles of which 27.1% alleles were unique, occurring either only in local, farmers-preferred or ILRI clones. Similarly, genetic diversity and observed heterozygosity were highest in the local than in farmers’ preferred and least in the ILRI gene-bank clones. The clones clustered in two groups with a few overlaps, although most of the farmer’s grown Napier grass clones grouped with those from ILRI genebank and clone P99, emphasizing their genetic relatedness. Therefore, the unique alleles revealed in the local clones may be associated with adaptability to local environments. These alleles could, therefore, be exploited for genetic improvement of the farmer-preferred Napier grass.
Applying the food technology neophobia scale in a developing country context.
(Elsevier Ltd, 2015-10-07) De Steur, Hans; Odongo, Walter; Gellynck, Xavier
The success of new food technologies largely depends on consumers' behavioral responses to the innovation. In Eastern Africa, and Uganda in particular, a technology to process matooke into flour has been introduced with limited success. We measure and apply the Food technology Neophobia Scale (FTNS) to this specific case. This technique has been increasingly used in consumer research to determine consumers' fear for foods produced by novel technologies. Although it has been successful in developed countries, the low number and limited scope of past studies underlines the need for testing its applicability in a developing country context. Data was collected from 209 matooke consumers from Central Uganda. In general, respondents are relatively neophobic towards the new technology, with an average FTNS score of 58.7%, which hampers the success of processed matooke flour. Besides socio-demographic indicators, ‘risk perception’, ‘healthiness’ and the ‘necessity of technologies’ were key factors that influenced consumer's preference of processed matooke flour. Benchmarking the findings against previous FTNS surveys allows to evaluate factor solutions, compare standardized FTNS scores and further lends support for the multidimensionality of the FTNS. Being the first application in a developing country context, this study provides a case for examining food technology neophobia for processed staple crops in various regions and cultures. Nevertheless, research is needed to replicate this method and evaluate the external validity of our findings.
Effects of Mulching on Soil Hydro-Physical Properties in Kibaale Sub-catchment, South Central Uganda
(Science and Education Publishing, 2015-10-11) Kakaire, Joel; Makokha, George L.; Mwanjalolo, Majaliwa; Mensah, Albert K; Menya, Emmanuel
Mulching is one of the major soil and water conservation measures applied for conserving soil moisture and modifying soil physical and chemical environment. The study aimed at assessing the effect of mulching on soil hydro-physical properties in Kibaale sub-catchment in South Central Uganda. Samples were obtained between 0-20 cm depths and under 0, 5, 10 and 15 cm mulch thickness levels. The experiment involved 3 farmers and 4 treatments of corn residue mulch thicknesses each replicated thrice on each of the farmer sites. The main parameters of study were; bulk density, saturated hydraulic conductivity (Ksat) and water retention. The parameters were determined using core method, constant head method and pressure plates’ method respectively. Laboratory data was statistically analyzed using Analysis of Variance (ANOVA) from Genstat software Edition 4 and the means differentiated using 5 % least significant difference (LSD). The application of mulch significantly improved all the soil hydro-physical properties that were studied (bulk density, Ksat, field capacity, wilting point, porosity, soil organic matter (SOM), mean weight diameter (MWD) after two seasons. The level of improvement was highest with 10 cm mulch thickness while Ksat, porosity and SOM varied significantly (P< 0.05) with mulch thickness. The study recommends the use of 10 cm mulch thickness. This study provides information to stakeholders such as agricultural experts, watershed managers, farmers and policy makers which will help in formulating guidelines on how to incorporate mulching as an effective method for soil and water conservation in the Sub-catchment
Techno-economic assessment of municipal solid waste gasification for electricity generation:
(CIGR Journal, 2015-10-14) Kivumbi, Bernard; Olwa, Joseph; Martin, Andrew; Menya, Emmanuel
This study was aimed at assessing the techno-economic potential of municipal solid waste (MSW) generated in Kampala City for electricity production through gasification. The quantity, characteristics, and gasification parameters were determined. In addition, the gasifier-engine system components were sized, and an economic analysis was conducted to obtain the net present value (NPV) and the payback period. This study found that 523 t/d of MSW is collected in Kampala City. The biomass component of MSW was found to be 459.5 t/d with a moisture content of 71.09% on an as-received basis. The physical characteristics of the gasified biomass included 11.8% moisture content, 88.2% total solids, 25.9% ash content and 57.7 kg/m3bulk density. The resulting normalized producer gas constituted 11.64% H2, 13.70% CO, 16.09% CO2, 54.12% N2, 4.45% CH4and a lower heating value (LHV) of 4.75 MJ/Nm3. The design fuel flow rate of 0.23 kg/s, specific gasification rate (SGR) of 5089.29 kg h-1m-2and specific energy demand of 42.75 GJ m-2h-1were obtained. This yields a net electrical power output of 425.17 kW with an overall efficiency of 15.6%. The net annual electricity generation from a single gasifier-engine system was found to be 2.97 GWh/a. The economic analysis for this system worth $887 333 of investment cost yielded a payback period of 6.57 years while the NPV at 6% interest rate was found to be nine years with a value of $316 47.
Factors affecting adoption of mulching in Kibaale sub-catchment, South Central Uganda
(International Journal of Sustainable Agricultural Management and Informatics, 2016) Kakaire, Joel; Mensah, Albert Kobinah; Menya, Emmanuel
Mulching is one of the major soil and water conservation measures applied for conserving soil moisture and modifying soil's physical environment. The study aimed at determining the factors which influence the adoption of mulching in the Kibaale sub-catchment, Uganda. 100 structured questionnaires; key informant interviews and observation were used to obtain the socio-economic and institutional data. To determine the factors affecting the adoption of mulching, descriptive statistics, and factor analysis were used. Chi-square (P ≤ 05) was used to establish the relationship between the identified factors and adoption. Using the chi-square test, the study also identified the Education level of household head, household size, accessibility to farmland, and marital status as the major factors that significantly affected adoption of mulching. The community leaders should ensure that the members attain some level of education and ensure that the land owned by individuals is within their periphery of management and control.
Performance perceptions among food supply chain members
(Emerald Group Publishing Limited, 2016-03-03) Odongo, W.,; Dora, M.,; Molnar, A.,; Ongeng, D.,; Gellynck, X.
Purpose – A good supply chain relationship quality (RQ) is a crucial precursor for any stable exchange relationship which ensures relationship continuity. Although empirical research suggests that strengthening RQ improves supply chain performance (SCP), most studies have focused on dyadic business relationships. To fully understand the relational behaviour of a firm embedded in a supply chain, we need to look beyond the dyad into triads. The purpose of this paper is to investigate how SCP is influenced by RQ in a triadic agribusiness supply chain. Design/methodology/approach – Evidence is drawn from a quantitative survey of 150 agribusiness firms in the maize supply chain in Uganda. Data were collected in triadic context from 50 direct supply chains each composing of a supplier, focal firm and customer. Multi-group structural
The successional pathway of the tree community and how it shapes the fruit-feeding butterﬂy community in an Afrotropical forest
(Cambridge University, 2016-10-29) Valtonen, A; Malinga, G.M; Nyafwono, M; Nyeko, P.; Owiny, A.; & Roininen, H.
The relative importance of different bottom-up-mediated effects in shaping insect communities in tropical secondaryforestsarepoorlyunderstood.Here,weexploretherolesofvegetationstructure,forestage,localtopography (valley vs. hill top) and soil variables in predicting fruit-feeding butterfly and tree community composition, and tree community composition in predicting fruit-feeding butterfly community composition, in different-aged naturally regeneratingandprimaryforestsofKibaleNationalPark,Uganda.Wealsoexaminewhichvariablesarebestpredictors of fruit-feeding butterfly species richness or diversity. Butterflies (88 species) were sampled with a banana-baited trap and trees (98 taxa) with a 40 × 20-m sampling plot at 80 sampling sites. The environmental variables explained 31% of the variation in the tree community composition, the best predictors being local topography, forest age and cover of Acanthuspubescens (a shrub possibly arresting succession). The fruit-feeding butterfly community composition was better predicted by tree community composition (explaining 10% of the variation) rather than vegetation structure, local topography or soil factors. Environmental variables and tree species richness (or diversity) were poor predictors of butterfly species richness (or diversity). Our results emphasize the importance of tree community to recovery of herbivorous insect communities in tropical secondary forests.
Responsiveness of agricultural training curricula in African universities to labour market needs: the case of Gulu University in Uganda
(African Journal of Rural Development, 2016-11-10) Odongo, W; Kalule, S.W; Ndyomugyenyi, E.K; Omara, P.; & Ongeng, D.
Agricultural universities in Africa have a core responsibility to develop and implement relevant curricula to produce well trained human resource to guide stakeholders in production, value addition and marketing to meet the expected quantity and quality requirements of modern agri-food supply chain systems. This paper presents innovations in agricultural training curricula at Gulu University in Uganda designed to produce the breed of graduates, blending in character, the attitudes, hands-on practical skills and knowledge to exploit and succeed in the commonly perceived “non- attractive” labour market of the agricultural sector in Sub-Saharan Africa. Key ingredient in curricula orientation, as a critical input in modelling that type of graduate, is the integration of community engagement and agri-enterprise development in student training. Making use of the Bachelor of Agriculture (BAG) degree programme, the pioneer programme that kick-started the new training orientation, we conducted a tracer study to document employment characteristics, transition to employment and the level of satisfaction with training approach among the first five graduate cohorts (2009-2013) in 2014. Results showed that 84 % of the graduates were employed within the first six months after graduation. The employment rate surpassed 90 % after one year. About 80% of the graduates were employed in rural and semi-urban localities. Employment was in diverse sectors including government extension advisory services, financial institutions, non-governmental organisations, the private sector, agricultural research and graduate-own agro-based enterprise. Only 1.7 % of the graduates had established businesses. Most graduates were satisfied with job placement while over 90 % of the employers were contented with competencies exhibited by the graduates. This paper illustrates that integrating community engagement and enterprise development in student training contributes greatly to building competencies of agricultural graduates for the labour market.
Effect of biochar on crust formation,penetration resistance and hydraulic properties of two coarse-textured tropical soils
(Soil & Tillage Research, 2017) Obia, Alfred; Børresen, Trond; Martinsen, Vegard; Cornelissen, Gerard; Mulder, Jan
Biochar (BC) has been reported to improve a number of soil structural and hydraulic properties but detailed studies are scant on how BC affects crust formation, penetration resistance, water repellency and saturated hydraulic conductivity (Ksat). The objective of this study was to quantify the effect of maize cob BC of three different particle sizes on soil crusting (penetration resistance), water repellency, and Ksat of loamy fine sand and sandy loam in Zambia. The BC particle sizes were < 0.5 and 1–5 mm applied at 17.5 and 35 t ha−1 in the two soils and intermediate size of 0.5–1 mm applied at lower rates (17.5 and 28 t ha−1 in the loamy fine sand and 13.3 and 26.7 t ha−1 in the sandy loam). Water repellency included both water drop penetration time (WDPT) and minimum molarity of the ethanol droplet at which rapid infiltration into the soil occurs. The BC was produced by slow pyrolysis of corn cobs at a temperature of 350 °C. Biochar, added homogeneously to the upper 7 cm of the soil, reduced the penetration resistance of surface soil of sandy loam with both the crust intact (−2.1 ± 0.6 N cm−2 per percent BC added; p = 0.001 in March 2015 and slightly smaller in October 2014) and the crust removed (−2.9 ± 0.6 N cm−2 per percent BC added; p = 0.0001). This effect occurred irrespective of particle size of BC (p > 0.05). No effect of BC on penetration resistance was found in the loamy fine sand (p > 0.05). In dry sandy loam with moisture content < 1% v/v, the proportion of wettable crusted surface was significantly smaller (25%) than in moist soil (98%) with moisture content of ∼ 10% v/v. Only fine BC of < 0.5 mm increased WDPT of the crusted surface of sandy loam (p < 0.05), reducing the proportion of wettable surface from 98 to 80% in moist soil and from 25 to 18% in dry soil. Coarser BCs, instead, increased the proportion of wettable crusted surface from 25% to 45% and 90% for 3% 0.5–1 mm BC and 4% 1–5 mm BC addition, respectively, in dry soil. Biochar significantly reduced Ksat (p < 0.05) in sandy loam below the crust by 0.17 ± 0.07 cm h−1 per percent BC added. However, no effect was found in loamy fine sand. Since BC amended sandy loam below the crust showed no water repellency, reduction in Ksat cannot be explained by water-repellent nature of BC. Instead, this may be due to clogging of soil pores by BC or to collapse of soil structure near water saturation.
Tropical Veterinary Medicine and One Health:
(Pan African Medical Journal, 2017) Khaitsa, Margaret Loy; Ejobi, Francis; Majalija, Samuel; Tumwine, Gabriel; Sente, Celsus; Okech, Samuel George; Vudriko, Patrick; Mugisha, Lawrence; Owiny, David Okello; Amulen, Deborah; Ikwap, Kokas; Sherman, Jack; Wills, Robert; Smith, David; Kabasa, John David
Role of power in supply chain performance: evidence from agribusiness SMEs in Uganda
(Emerald Publishing Limited, 2017-03-03) Odongo, W.; Dora, M. K; Molnar, A; Ongeng, D.; & Gellynck, X.
Purpose – The purpose of this paper is to examine the role of power on supply chain performance (SCP) in the context of small and medium sized agribusiness enterprises(SMEs). Contrary to most of previous studies, which collect and analyze data from one side of a relationship dyad using a focal firm approach, a matched triad approach was employed in data collection and analysis. Design/methodology/approach – Empirical data was collected from 150 agribusiness supply chain members from the maize supply chain in Uganda. Analysis was done using multi-group analysis and structural equations modeling. Findings – Results highlight the differences in the perception of power use and how it influences SCP. The differences in perception suggest the existence of power asymmetry amongst supply chain members. This work contributes to the ongoing debate concerning the use of triad as a unit of analysis as opposed to a firm or a dyad. Research limitations/implications – This study only focused on one commodity chain in one country, which can limit the broad application of the findings. Originality/value – The novelty of this work lies in fact that the authors assess perception of power amongst supply chain members in a triadic context, a perspective that has not been adequately tested in agribusiness supply chain management studies before.
Brucellosis: Community, medical and veterinary workers’ knowledge, attitudes, and practices in Northern Uganda
(International Journal of One Health, 2017-05-05) Muloki Nabirye, Harriet; Erume, Joseph; Nasinyama, George William; Kungu, Joseph Morison; Nakavuma, Jesca; Ongeng, Duncan; Okello Owiny, David
Aim: This study aimed at determining the knowledge, attitudes, and practices of the community, medical and veterinary workers regarding brucellosis. Materials and Methods: A cross-sectional study was conducted at selected health facilities in Apac, Gulu, Lira, and Pader districts of Northern Uganda using a standardized questionnaire. A total of 251 patients testing positive for brucellosis using the Brucella plate agglutination test, 59 medical and 29 veterinary workers were studied. Chi-square test at 95% confidence level was used to analyze data. Results: Only 8% patients, 15.3% medical, and 21.4% veterinary workers were knowledgeable on transmission methods and symptoms for brucellosis and knowledge differed according to the level of education among patients (p=0.001), medical (p=0.001), and veterinary workers (p=0.012). Over 80% patients, medical and veterinary workers had a positive attitude. Only 8% patients, 13.6% medical, and 7.1% veterinary workers had good practices regarding brucellosis control. Conclusion: Poor knowledge, poor practices, and positive attitude provide an opportunity for health education and policy formulation for the control of brucellosis. The prevalence studies of human and animal brucellosis are recommended to determine the magnitude of the problem.
Africa-United States joint curriculum development of a Master of Science degree in international infectious disease management at Makerere University
(2017-05-06) Majalija, Samuel; Owiny Okello, David; Khaitsa, Margaret Loy; Freeman, Douglas; Ekiri, Abel; Ssemadaali, Marvin; Kaneene, John Baligwamunsi; Kabasa, John David
Trans-boundary infectious diseases and zoonoses once thought to be limited by geographical demarcations are now a constant threat to global animal and human health, trade, food security, and socio-economic wellbeing. Many colleges and schools worldwide are training students to serve as professionals who will improve animal health, public health and food security globally. With this realization, Makerere University and North Dakota State University (NDSU) developed the first US-Africa trans-Atlantic degree addressing integrated disease management and international biosecurity. Both institutions received a grant from United States Department of Agriculture, Higher Education Challenge program to develop a joint Master of Science degree in International Infectious Disease Management (MS-IDM). This grant also funded four graduate students´ stipend and research. Additionally, the two institutions received funds through “Capacity building in Integrated Management of Transboundary Animal Diseases and Zoonoses (CIMTRADZ)” project that supported students from Uganda. Faculty from CIMTRADZ participating institutions offered short term training to MS-IDM students, including workshops at The International Scientific Boma and conference in Uganda. A joint degree (MS-IDM) was developed in 2011. Ten MS-IDM students graduated and over 20 fellowships were awarded. Student exchange and joint mentorship of students by faculty at both institutions occurred. There were challenges experienced and valuable lessons learnt. The MS-IDM degree provided opportunities for human capacity development to manage transboundary animal diseases and zoonoses in East and Central Africa. This paper describes the curriculum development, challenges experienced and lessons learned, and informs future similar endeavors in internationalizing curricula in higher education.
Local knowledge and practices on use and management of edible insects in lake Victoria basin, E. Africa
(Wagengeningen Academic Publisher, 2017-06-16) Okia, C.A; Odongo, W.; Nzabamwita, P.; Ndimubandi, J; Nalika, N.; Nyeko, P.
Edible insects (EIs) provide an important food source in Africa, but their potential to improve livelihoods and environmental conservation is yet to be fully exploited. This study contributes towards enhancing the use of EIs in the Lake Victoria basin (LVB), with particular attention to local perspectives of the catalogue, ecology, management, collection, processing and consumption. The study was conducted along the LVB in Uganda, Burundi and Rwanda between 2012 and 2013 using a household survey and focus group discussions. Results revealed that up to 20 insect species were eaten in Uganda, 13 in Burundi, and six in Rwanda. In Uganda, the most consumed insects were a katydid grasshopper (Ruspolia differens), palm weevil (Rhynchophorus phoenicis) larvae and termites (Macrotermes), while in Rwanda and Burundi, Macrotermes species were the most consumed. The most common source of EIs in households was their own collection from the wild, although a number of insects were also bought from markets. Local communities reported various ways of collecting, processing and storing insects. Overall, most of these activities require technological interventions. Despite the high consumption of EIs, no deliberate efforts were reported on conservation and rearing of any of the insects consumed in the three countries. This raises serious questions pertaining to the sustainable consumption of EIs, especially in the face of climate change in this region.
Production and performance of activated carbon from rice husks for removal of natural organic matter from water:
(Elsevier, 2017-11-02) Menya, E.; Olupot, P.W.; Storz, H.; Lubwama, M.; Kiros, Y.
Adsorption by activated carbon has great potential to improve natural organic matter (NOM) removal from water. However, the high production and regeneration costs limit its wide scale application. To address these limitations, research efforts have been focused on finding low-cost materials that can be transformed into activated carbon. Rice husk is one of such material of research focus, especially in developing countries, where over 96% of rice husks are generated globally. Although numerous investigations have been made concerning the production of activated carbon from rice husks, the existing scientific information still remains widely scattered in the literature. Furthermore, the scientific information regarding the performance of rice husk-activated carbon during NOM removal from water still remains poorly documented. This review article, therefore, provides ample information on efforts made by various researchers concerning the production of activated carbon from rice husks and its adsorption performance in relation to NOM removal from water. The properties and pretreatment of rice husks in relation to the production of activated carbon are discussed. Activation of rice husks by physical and chemical methods under numerous conditions is reviewed. Factors affecting NOM adsorption by activated carbon are briefly discussed. The adsorption performance of rice husk activated carbon is also reviewed with respect to NOM removal from water, and where possible compared with other source-derived activated carbons. The data from the literature revealed that NOM removal by rice husk activated carbon can be as effective as commercial activated carbon. Consequently, rice husk-activated carbon has the potential to serve as an alternative to commercial-activated carbon.

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